If they feel that regulating trans fats is needed then how about the use
>of butter, salt, red meat, sugar, ect, where does it stop. In the
>future will it come down to the government approved menus and what we >even eat at home.
Soylent Green.
Soylent Green.
Well, the dimmes are always promoting green. Better watch it dizz, you may be next for the soylent green factory, LOL.
Have you ever read the book this was based on?
"Make Room, Make Room" by Harry Harrison. You also have to read his Stainless Steel Rat books.
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