I just like to see people's faces on 'Posh' campsites when I light the Kelly Kettle and then go on to cook dinner in one of John Muirden's South African potje pots. If you don't know what one of these is, have a look at Unbeaten Tracks at Billing, or look in Anchor Supplies, who also sell them. They are a cast iron cooking pot like a dutch oven which you can use for everything from boiling water to baking bread and I use mine for most of my cooking in camp. If you can't light a fire they work just as well on a barbecue and are brilliant for curries etc. Before anyone asks, I have no connection with John Muirden's company, but like the Kelly Kettle, when I you've got a potje pot, you can cook anywhere withiut gas etc. If you do get one, try typing in Dutch Oven on Google, there are dozens of pioneer recipes from the States for them. Cheers, John